Back to happier things... literally. Today was the first day I can say I was genuinely happy to be in Taiwan. Before I wasn't necessarily unhappy, but I didn't have the sun in my heart, love in my step, etc, etc, insert line from an old Hollywood film here. However that changed on my first day of orientation. And honestly that's probably what changed it. Now I have something to do with my life. Sure it was nice to have the first few days to relax. But I think it was mentally hard to settle in because I wasn't/couldn't be in a tourist mind set, yet I didn't have much of a purpose of for my life other than wandering aimlessly about the streets of Taichung wondering what the heck I'm reading (I know I've studied Chinese for 3 years, but switching to traditional characters in a bunch of crazy fonts is, to put it bluntly, hard).
Freshly made udon noddles at udon noodle restaurant! |
Entrance to a night market in Taichung |
"Ladies and gentleman, it's now time for a segment of.... Thoughts on Taiwan"
1. Scooters.... so many scooters. So many. I promised many people I wouldn't ride them, but they do seem to be both the fashionable and most convenient way to get around. Guess I'm stuck with my inconsistent yet air conditioned buses. It actually does take some skill and a license to drive a scooter as we found out today during orientation, so I have gained a new found respect for the people who drive them. And they are Taichung's (maybe all of Taiwan's?) minivan. Got a family of 4 that needs to go shopping? Throw everyone on the family moped, no problem. I'm not kidding. The dad drove, mom rode behind him holding a baby in a harness around her, and the eldest kid (maybe 3-4?) stood in between the dads legs on the foot part of the moped looking up over the gauges. I should have taken a picture, but I was honestly so shocked I forgot. If I see it again, it will go on record on my camera.
Scooter scooters everywhere... |
3. I think Taiwan could rival the US in fried foods. Seriously, a lot of the food available here, especially in the form of street food, comes fried. And street food is the majority of the type of food that you can find. Sure they have restaurants, but they can be kinda expensive and not close to where I live. So I've been working hard to get some vegetables and taking advantage of the tons of fresh fruit, but I'll definitely be excited to have more control over my diet once I get an apartment (aka a kitchen).
4. I've cut back on my bubble tea consumption because common sense just tells you that sugar milk tea with glutenous starch balls every day just probably isn't good for you. But it's so hard because almost every 3rd or 4th store is a bubble tea/fruit juice type place. Many times there are 3 in a row. Although my new obsession that I think would be great to see more of in the US is (I'm not really sure what the official English name is) fruit shaved ice. The Korean name for it is Patbingsu and the Chinese call it "insert fruit/topping name-冰" It's just shaved ice mounds (think like ice cream, but just shaved ice) and covered with fresh cut fruit or red bean and condensed milk (a light amount). It's much lighter and fresher than ice cream, probably 1/2 the calories and sugar, and a very refreshing dessert. And it's kinda healthy since you're majorly just eating ice and fruit. So needless to say, my guilt does not go very high upon eating this.
Mango Shaved Ice- 芒果冰 \^-^/ Be jealous |
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